Dessert Menu Selections

Desert Menu

  • Trio of Desserts to Share

    Rs.2450
    Double Chocolate Cheesecake, Chocolate Brownie, Baileys Cheesecake, topped with White Chocolate Mousse and Caramel
  • Double Chocolate Baked Cheesecake

    Rs.1450
    Served with Caramel Emulsion
  • Banana Fritters

    Rs.1450
    With Vanilla Ice Cream, Chopped Nuts & Chocolate Sauce
  • Baileys & White Chocolate Cheese Cake

    Rs.1650
    Served with a Caramel & Chocolate Smudge
  • Banoffee Caramel Pie

    Rs.1450
    Biscuit Layer Topped with Caramel, Banana, and Cream
  • Mango, Passion & White Chocolate Layered Mousse

    Rs.1450
    Fresh Mango & Passion Layered with White Chocolate Mousse
  • Lords Chocolate Fudge Brownie

    Rs.1450
    Served with Vanilla Ice Cream & Caramel Emulsion
  • Sri Lankan Watalapan Cheese Cake

    Rs.1450
    Served with Date Ice Cream
  • Coconut & Lime Layered Pie

    Rs.1450
    Served with Slices of Coconut
  • Sri Lankan Curd & Treacle

    Rs.1250
    Served with Tropical Fruits and Cinnamon Brush
  • Fruit Platter (VE)

    Rs.1790
    A Selection of Tropical Sri Lankan Seasonal Fruits
  • Tropical Fruit Ice Cream Sundae

    Rs.1350
    Layers of Vanilla Ice Cream, Tropical Fruits, Nuts & Chocolate
  • Date & Coconut Ice Cream (3 scoops) (VE)

    Rs.950
    Served with Coconut & Dark Chocolate Flakes
  • Coconut Chocolate Balls (VE)

    Rs.1350
    Served with Coconut Ice Cream
  • VEGAN Chocolate Three Layer Cake (alcohol used) (VE)

    Rs.1450
    Served with Mixed Fruits
  • Vegan Coconut & Date Ice Cream Sundae (VE)

    Rs.1350
    Layers of Date & Coconut Ice Cream, with Tropical Fruits

Ice - Cream Selections

( 2 Scoops )

  • Vanilla

    Rs.650
  • Chocolate

    Rs.650
  • Mango

    Rs.650